Here you’ll find 2 Meat products that start with Z that begin with Z, organized from “Zabuton” to “Zampone”. These items include a prized Japanese beef cut and a traditional Italian pork specialty, used for grilling, slicing, or festive meals.
[Meat products that start with Z] are specific cuts and prepared meats with clear culinary roles and regional backgrounds. Zabuton is a tender steak cut in Japan, while zampone is a stuffed pork specialty from Italy.
Below you’ll find the table with Name, Representative brand, and Typical use.
Name: The product name helps you find the exact cut or item when you shop, cook, or follow recipes.
Representative brand: Shows a common producer so you can recognize labels or comparable products when you buy.
Typical use: Tells you the usual cooking or serving method so you can choose recipes and plan meals.
Meat products that start with Z
| Name | Category | Origin | Representative brand | Description |
|---|---|---|---|---|
| Zampone | Stuffed pork trotter | Modena, Italy | Levoni | boil & slice: Traditional Modena charcuterie of pork forcemeat stuffed in a deboned pig’s trotter; rich, gelatinous texture, usually boiled and served with lentils or mashed potatoes. |
| Zabuton | Beef chuck steak | United States / Japan | Porter Road | grill or sear: Well-marbled chuck underblade cut sold as “zabuton steak,” tender and beefy; popular for yakiniku or steaks, best seared hot and sliced thin. |