This list includes 21 Non alcoholic drinks that start with G, from “Ginger ale” to “Gunpowder tea”. These drinks range from fizzy mixers and herbal teas to fruit juices and traditional refreshments popular worldwide.
Non alcoholic drinks that start with G are a diverse group of beverages you enjoy without alcohol. They include global staples like ginger ale and regional favorites such as guava juice, reflecting local ingredients and tastes.
Below you’ll find the table with Drink, Calories (per 8 fl oz), Main ingredients, Origin, and Alternate names.
Drink: The drink’s name helps you quickly identify each beverage, including common spellings and widely used alternate names.
Calories (per 8 fl oz / 240 ml): Shows calories for a standard 8 fl oz (240 ml) serving, so you can compare energy content at a glance.
Main ingredients: Lists two to five primary ingredients so you know flavour components and can judge substitutions or allergens quickly.
Origin (country/region): Gives a concise country or region of origin to help you understand cultural context and traditional uses.
Alternate names: Provides other common names, local terms, or transliterations so you can match recipes and regional labels.
milk (dairy or plant), turmeric, ginger, sweetener (honey or sugar)
India
Grass jelly
40 kcal
Mesona/grass jelly leaves or powder, water, sugar syrup
China/Southeast Asia
Ginseng tea
0 kcal
ginseng root (slices), hot water, optional honey
Korea
Goji berry juice
90 kcal
goji berries (wolfberries), water, sugar or sweetener
China
Gulab sharbat (Rose sherbet)
120 kcal
rose syrup (rose petals/essence), sugar, water, lemon
India/Pakistan
Descriptions
Ginger ale
Light, sweet carbonated soft drink flavored with ginger; mild spice and effervescence, often served chilled or in mixed non-alcoholic drinks.
Ginger beer
Spicier and more robustly ginger-flavored than ginger ale; traditionally brewed but widely available as non-alcoholic, fizzy and zesty, used in mocktails.
Ginger tea
Simple steeped ginger infusion with warming, peppery flavor; commonly sweetened with honey or served with lemon for soothing beverages.
Ginger lemonade
Refreshing lemonade with a gingery kick; balances tart citrus and spicy warmth, served over ice or lightly carbonated.
Green tea
Light, grassy tea with subtle bitterness and vegetal notes; enjoyed hot or iced, with many regional varieties and health-focused reputation.
Gunpowder tea
A robust Chinese green tea with tightly rolled leaves, smoky or vegetal flavor; strong brew often used for blends.
Green tea latte (Matcha latte)
Creamy beverage made with whisked matcha and milk; rich umami and mild sweetness, popular hot or iced.
Green juice
Cold-pressed or blended vegetable-forward juice, bright and vegetal with a touch of fruit for sweetness, popular in health trends.
Green smoothie
Thicker blended drink combining greens and fruit for a creamy, nutrient-dense beverage often consumed as a meal replacement or snack.
Grape juice
Sweet 100% grape juice with rich fruity flavor; enjoyed fresh or pasteurized, used as a beverage or in non-alcoholic punches.
Grape soda
Sweet, purple-hued carbonated soft drink with pronounced artificial or concentrated grape flavor, popular as a soda fountain or bottled drink.
Grapefruit juice
Tart, slightly bitter citrus juice with bright acidity; common at breakfast and in mixed non-alcoholic drinks.
Grapefruit soda
Sweet, effervescent soda with tangy grapefruit notes; available in clear or pink varieties and used in refreshing mixers.
Guava juice
Fragrant tropical juice with sweet-tart flavor and floral aroma; served fresh or from concentrate in many tropical cuisines.
Guava nectar
Thicker, sweeter version of guava juice (nectar), commonly diluted with water or ice, rich and fragrant.
Guarana soda
South American carbonated soft drink flavored with guarana fruit; sweet, slightly berry-like caffeine-containing beverage popular in Brazil.
Golden milk
Warm spiced drink made with turmeric and milk; earthy, slightly bitter with sweet and warming spice notes, served hot as a tonic.
Grass jelly
Jelly-like herbal dessert often served as a chilled drink or in drinks; mildly bitter herb flavor, commonly sweetened and paired with syrups or milk.
Ginseng tea
Bitter-sweet herbal infusion prized for its earthy, slightly medicinal flavor; consumed hot for restorative properties.
Goji berry juice
Juice made from nutrient-rich goji berries; slightly sweet-tart, often marketed for antioxidant content and used in traditional remedies.
Gulab sharbat (Rose sherbet)
Fragrant, sweet rose-flavored sherbet (sharbat) served chilled; floral and cooling, popular at festivals and as a refreshing drink.
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