This list includes 20 Groceries that start with Y, from “Egg Yolks, Liquid” to “Yuzu Juice”. They cover produce, dairy, condiments, beverages, and pantry staples for everyday cooking. You can use these items for cooking, baking, seasoning, quick meals, and drinks.
Groceries that start with Y are grocery items whose common names begin with the letter Y. Yuzu, a tart citrus popular in East Asian cuisine, is a famous example used in sauces and desserts.
Below you’ll find the table with [COLUMN_NAMES].
Item: The grocery name as you’ll see it, helping you identify products on shelves or on shopping lists.
Usage: Short note on how you typically use or prepare the item, helping you plan meals or recipes.
Popular brands: One to four familiar brands you may look for when shopping or ordering online.
Groceries that start with Y
| Name | Category | Common units/pack sizes | Popular brands |
|---|---|---|---|
| Yogurt, Plain | Dairy | 32 oz tub, 6 oz cup | Chobani, Fage, Stonyfield, Dannon |
| Yogurt, Greek | Dairy | 32 oz tub, 5.3 oz cup | Fage, Chobani, Oikos, Wallaby |
| Yogurt Drink | Beverage | 7 fl oz bottle, 6-pack of 3.1 fl oz bottles | Chobani, Siggi’s, Lifeway, Yakult |
| Yams | Produce | per lb, 3 lb bag | N/A |
| Yeast, Active Dry | Pantry | 0.25 oz packet, 4 oz jar | Fleischmann’s, Red Star, Bob’s Red Mill |
| Yeast, Instant | Pantry | 0.25 oz packet, 4 oz jar | Fleischmann’s, SAF-Instant, Red Star |
| Yuca Root | Produce | per lb, sold loose | N/A |
| Yellow Squash | Produce | per lb, sold loose | N/A |
| Yukon Gold Potatoes | Produce | per lb, 5 lb bag | N/A |
| Yellowfin Tuna | Meat | 6 oz steak, 5 oz can | StarKist, Bumble Bee, Wild Planet |
| Yellow Mustard | Condiment | 8 oz squeeze bottle, 14 oz jar | French’s, Heinz, Gulden’s |
| Yellow Rice | Pantry | 5 oz pouch, 10 oz box | Vigo, Goya, Zatarain’s, Mahatma |
| Yakisoba Noodles | Pantry | 8 oz pack, 3-pack with sauce | Maruchan, Nissin, Myojo |
| Egg Yolks, Liquid | Dairy | 16 oz carton, 32 oz carton | Eggland’s Best, Sauder’s |
| Yorkshire Pudding, Frozen | Frozen | Box of 12, 8 oz bag | Aunt Bessie’s |
| Yuzu Juice | Beverage | 3.4 fl oz bottle, 12 fl oz bottle | Otafuku, Kikkoman, Yakami Orchard |
| Yellow Split Peas | Pantry | 1 lb bag, 2 lb bag | Goya, Bob’s Red Mill, Arrowhead Mills |
| Yellow Cornmeal | Pantry | 24 oz bag, 5 lb bag | Quaker, Bob’s Red Mill, Albers |
| Yardlong Beans | Produce | per lb, sold in bunches | N/A |
| Yautia | Produce | per lb, sold loose | N/A |
Descriptions
Yogurt, Plain
A fermented milk product with a tangy flavor. A versatile base for breakfasts, smoothies, dips, and sauces, or enjoyed on its own with toppings.
Yogurt, Greek
A strained yogurt that is thicker, creamier, and higher in protein than regular yogurt. Popular for its rich texture in both sweet and savory dishes.
Yogurt Drink
A drinkable, often smoothie-like yogurt, perfect for a quick breakfast or on-the-go snack. Many are flavored or contain probiotics for gut health.
Yams
A starchy root vegetable, often mistaken for sweet potatoes. They have a rough, dark skin and a drier, starchier flesh. Great when baked, fried, or boiled.
Yeast, Active Dry
A leavening agent used in baking that needs to be dissolved in warm liquid to become active. Essential for making traditional breads and pizza dough.
Yeast, Instant
Also called rapid-rise yeast, this can be mixed directly with dry ingredients, cutting down on rising time. Ideal for quick baking projects.
Yuca Root
Also known as cassava, this is a starchy root vegetable popular in Latin American and Caribbean cuisine. It can be boiled, fried, or mashed like potatoes.
Yellow Squash
A type of summer squash with a thin, yellow skin and tender flesh. It has a mild flavor and is delicious grilled, sautéed, roasted, or spiralized.
Yukon Gold Potatoes
A popular all-purpose potato with a thin, yellowish skin and waxy, yellow flesh. They are wonderfully creamy and versatile for mashing, roasting, and boiling.
Yellowfin Tuna
A popular fish known for its mild flavor and firm texture. Sold fresh as steaks for searing or grilling, and commonly available canned for salads and sandwiches.
Yellow Mustard
The classic, mild American mustard made from yellow mustard seeds, vinegar, and turmeric. A staple condiment for hot dogs, burgers, and pretzels.
Yellow Rice
Rice that is colored yellow with spices like saffron or turmeric. Often sold as a seasoned mix, making a flavorful and easy side dish for many meals.
Yakisoba Noodles
Japanese stir-fry noodles made from wheat flour. They are typically sold pre-cooked and ready to be tossed in a wok with vegetables, meat, and sauce.
Egg Yolks, Liquid
Pasteurized egg yolks sold in a carton. A convenient ingredient for home bakers making rich custards, sauces like hollandaise, or enriched doughs.
Yorkshire Pudding, Frozen
A classic British baked pudding made from a simple batter. Sold frozen, they just need to be heated in the oven for a savory side to a roast dinner.
Yuzu Juice
The juice from an aromatic East Asian citrus fruit. It has a tart flavor like a mix of grapefruit and mandarin orange, used in drinks, dressings, and marinades.
Yellow Split Peas
Dried peas that have been hulled and split in half. They cook down to a soft, creamy texture, making them perfect for hearty soups, stews, and dal.
Yellow Cornmeal
Coarsely ground dried yellow corn. A pantry staple used to make cornbread, muffins, and polenta, or as a crispy coating for fried foods.
Yardlong Beans
Also known as asparagus beans, these are very long, thin green beans. They have a crisp texture and are best when cut into smaller pieces for stir-fries or steaming.
Yautia
A starchy root vegetable, also called malanga, with a hairy brown skin and a crisp, white flesh. It has an earthy, nutty flavor and is used like a potato.