Here you’ll find 24 Non alcoholic drinks that start with R that begin with R, organized from “Ramune” to “Rye water”. These drinks serve as refreshing choices for teetotalers, mocktails, family menus, and hospitality listings.
Non alcoholic drinks that start with R are beverages whose common English names begin with the letter R. Many are regional specialties—like Ramune, a Japanese soda sealed with a marble—popular at festivals.
Below you’ll find the table with Name, Calories (per 8 oz / 240 ml), Main ingredients, Origin, and Alternate names.
Name: The common English name of the drink, so you can quickly find or match recipes and labels.
Calories (per 8 oz / 240 ml): Shows approximate calories for a standard 8 oz (240 ml) serving, helping you compare and plan choices.
Main ingredients: Lists the two to five primary ingredients, so you know flavors and can recreate the drink at home.
Origin: Gives the country or region where the drink originated or is most associated, adding cultural context.
Alternate names: Includes common synonyms or local names so you can recognize the same drink under different labels.
Non alcoholic drinks that start with R
| Name | Calories (kcal per 8 oz / 240 ml or serving) | Main ingredients | Origin (country/region) | Description |
|---|---|---|---|---|
| Root beer | 120 | carbonated water; sugar; sassafras or flavorings; vanilla | United States | Creamy, sweet soda with herbal and vanilla notes; a classic North American soft drink often caffeine-free. |
| Rooibos (Red bush tea) | 2 | rooibos leaves; water | South Africa | Naturally caffeine-free herbal tea with sweet, nutty, slightly earthy flavor; enjoyed hot or iced. |
| Rice milk | 120 | water; rice; oil; sweetener (optional) | Global | Plant-based milk made from milled rice; thin, mildly sweet, and popular as a dairy alternative. |
| Rosehip tea | 2 | rosehips; water; (optional) sugar | Eurasia | Tart, fruity herbal infusion high in vitamin C, often drunk hot or chilled. |
| Roselle (Hibiscus tea) | 2 | dried roselle calyces; water; (optional) sugar | West Africa | Bright, tart infusion (aka hibiscus tea); commonly sweetened and served cold as a refreshing drink. |
| Ramune | 120 | carbonated water; sugar; fruit flavors; citric acid | Japan | Iconic Japanese soda sold in Codd-neck bottles sealed by a marble; fruity and fizzy, popular at festivals. |
| Reishi tea | 2 | reishi mushroom slices; water | East Asia | Earthy, bitter medicinal infusion brewed from reishi mushroom, consumed for wellness rather than sweetness. |
| Raspberry lemonade | 120 | lemon juice; water; sugar; raspberries | Global | Classic tart-and-sweet summer drink combining fresh lemon and raspberry for bright, fruity refreshment. |
| Raspberry shrub | 120 | raspberries; vinegar; sugar; water | Global (historical) | Vinegar-based fruit syrup mixed with water for a tangy, preserved-fruit beverage with sharp, balanced flavor. |
| Rhubarb cordial | 120 | rhubarb; sugar; water; lemon | United Kingdom | Concentrated rhubarb syrup diluted as a tart, fragrant drink; a seasonal favorite when rhubarb is available. |
| Rye water | 50 | rye grain/water; sugar (optional) | United Kingdom | Traditional mildly sweet, starchy infusion from boiled rye, historically used as a soothing restorative drink. |
| Rose milk | 190 | milk; rose syrup; sugar | South Asia/Middle East | Sweet pink milk flavored with rose syrup or petal essence; cooling, fragrant, and often served chilled. |
| Rice water | 20 | rice; water | Global | Starchy water left after boiling or soaking rice, consumed in some cultures as a mild, hydrating drink. |
| Raspberry iced tea | 100 | black tea; raspberries; water; sugar | Global | Iced black tea infused or sweetened with raspberries; fruity with a hint of tannin. |
| Royal milk tea | 160 | black tea; milk; sugar | Japan/Global | Strong brewed black tea mixed with milk and sugar for a rich, creamy tea-drink popular in Japan and cafés. |
| Rose tea | 2 | rose petals; water; (optional) sugar | Global | Delicate floral infusion made from rose petals; lightly perfumed and enjoyed hot or cold. |
| Raspberry lassi | 220 | yogurt; raspberries; sugar; water | Indian Subcontinent | Thick, tangy yogurt-based drink blended with raspberries; creamy and refreshing, served chilled. |
| Raspberry soda | 120 | carbonated water; sugar; raspberry flavor | Global | Sweet, fizzy soft drink flavored with raspberry; comes in generic and artisanal versions. |
| Raspberry milkshake | 350 | milk; ice cream; raspberries | Global | Thick, creamy blended dessert drink made with ice cream and raspberries; indulgent and cold. |
| Redcurrant juice | 110 | redcurrants; water; sugar (optional) | Europe | Tart berry juice used sweetened or unsweetened; bright, sharp flavor often mixed or diluted. |
| Red grape juice | 120 | red grapes; water; (optional) sugar | Global | Sweet juice from red or purple grapes; commonly drunk fresh or bottled. |
| Raspberry cordial | 120 | raspberries; sugar; water; lemon | United Kingdom/Global | Concentrated raspberry syrup meant to be diluted with water; intensely fruity and sweet. |
| Raspberry agua fresca | 110 | raspberries; water; sugar; lime | Mexico/Global | Light fruit beverage blending raspberries with water and citrus; refreshing and lightly sweet. |
| Red tea (rooibos) | 2 | rooibos; water | South Africa | Another common name for rooibos; brewed like tea but naturally caffeine-free with warm, sweet notes. |