There are 79 wines that start with the letter R. From Rabbit Ridge Allure to Rutini. Wines are fermented beverages made from crushed grapes or other fruits, primarily characterized by their alcohol content, flavors, and aromas. The production of wine is an intricate process that starts with harvesting grapes, which are then crushed and fermented. Different grape varieties significantly influence the taste, aroma, and texture of the wine. Regions known for wine production, such as Bordeaux, Napa Valley, and Tuscany, contribute unique characteristics due to their soil, climate, and cultivation practices. Wine has a long history dating back thousands of years, playing a vital role in various cultures, celebrations, and culinary traditions around the world.
An interesting fun fact about wines is that the oldest known bottle of wine dates back to around 325 A.D. and was discovered in a Roman tomb in Germany. Dubbed the “Speyer Wine Cellar,” this bottle of wine provides insight into ancient winemaking techniques and practices, demonstrating the long-standing human appreciation for wine.
Rabbit Ridge Allure
A lush, fruit-forward red blend with notes of black cherry, plum, and spice. Aged for 2 years in both French and American oak, creating a smooth, well-balanced wine.
Rabble Red Blend
A bold, full-bodied red blend with ripe blackberry, spice, and vanilla notes. Aged in oak for a smooth, structured finish.
Rabelais
A bold, full-bodied Bordeaux blend named after the famous French Renaissance writer Fran�ois Rabelais. It features rich, velvety tannins and flavors of black cherry, plum, and spice.
Rafica Ribeiro
A crisp, aromatic white wine with notes of citrus, stone fruit, and fresh herbs. Fermented in stainless steel to preserve varietal character.
Raimat
Raimat is a pioneering Spanish winery known for its innovative techniques and high-quality red blends. This wine showcases the region’s unique terroir with notes of dark fruit, herbs, and a touch of oak.
Raimat Abadia
A complex, well-balanced red wine from the Costers del Segre region of Spain. Aged for 12 months in oak barrels, it exhibits notes of dark fruit, spice, and vanilla.
Rainstorm Pinot Noir
A light and elegant Pinot Noir with aromas of red berries, subtle oak, and a silky, lingering finish. Showcases the unique terroir of Oregon’s Willamette Valley.
Rainwater Madeira
A rich, nutty Madeira with flavors of caramel, dried fruit, and toasted nuts. Fortified and oxidatively aged to develop its distinctive style.
Raisin a la Fleur
A bold, full-bodied red blend from Bordeaux, aged for 12 years to develop complex notes of dark fruit, spice, and oak. The extended aging creates a smooth, velvety texture and a long, elegant finish.
Raleigh Wines Merlot
A soft, fruit-forward Merlot with notes of plum, black cherry, and a touch of spice. Made in a New World style with a smooth, approachable palate.
Rallo Nero D’Avola
A bold, full-bodied red wine from Sicily, Rallo Nero D’Avola exhibits notes of ripe black fruit, spice, and a touch of oak. It is aged for 2-3 years, resulting in a rich, complex flavor profile.
Ramey Chardonnay
An elegant, unoaked Chardonnay from the Sonoma Coast, showcasing the bright, pure flavors of the grape. Fermented and aged in stainless steel, it offers vibrant citrus, green apple, and mineral notes with a crisp, refreshing acidity.
Ramona Organic Grapefruit Spritz
A refreshing, lightly effervescent spritz made with organic grapefruit juice and white wine. Low in alcohol and perfect for warm weather sipping.
Rancho Sisquoc Cabernet Sauvignon
A bold, complex Cabernet Sauvignon with layers of black fruit, cedar, and spice. Aged for 18 months in French and American oak barrels.
Rapaura Springs Reserve Sauvignon Blanc
A crisp and vibrant Sauvignon Blanc with notes of grapefruit, passionfruit, and fresh herbs. Fermented and aged for 6 months in stainless steel to preserve its lively acidity.
Rappa Riserva
A bold and complex Tuscan red with notes of ripe black cherry, tobacco, and subtle oak. Aged for 10-15 years to develop a smooth, velvety texture and mature flavors.
Raptor Ridge Pinot Noir
A lush, fruit-forward Pinot Noir from the acclaimed Willamette Valley. Bright red berry and cherry flavors are complemented by subtle spice and earth notes, creating a well-balanced, easy-drinking wine.
Ravenswood
Ravenswood is renowned for its bold, full-bodied zinfandels. This wine is a prime example, offering layers of brambly blackberry, spice, and oak, supported by firm tannins and a long, satisfying finish.
Ravenswood Vintners Blend Zinfandel
A bold, jammy Zinfandel with ripe blackberry and spice flavors. This versatile wine is a great value-priced option for casual enjoyment or pairing with grilled meats and hearty dishes.
Ravenswood Zinfandel
Ravenswood Zinfandel is a bold, jammy red wine from California, known for its intense flavors of blackberry, spice, and pepper. It undergoes 12-18 months of oak aging, adding depth and structure to the wine.
Ravines Dry Riesling
A dry, crisp Riesling from the Finger Lakes region, showcasing the grape’s natural acidity and minerality. Aromas and flavors of green apple, citrus, and subtle floral notes make this an excellent food-pairing wine.
Ravines Meritage
A bold, structured red blend from the Finger Lakes, featuring Bordeaux-style varietals. Dark fruit, spice, and earthy notes are balanced by firm tannins and a long, elegant finish, making this an impressive New York wine.
Ravines Wine Cellars Vidal Blanc
A crisp, aromatic white wine with notes of citrus, stone fruit, and subtle floral aromas. Fermented in stainless steel to preserve freshness.
Raymond Reserve Selection Cabernet Sauvignon
A well-structured Cabernet Sauvignon with flavors of dark fruit, chocolate, and spice. Aged for 12-14 months in French and American oak barrels.
Raymond Vineyards Cabernet Sauvignon
A classic Napa Valley Cabernet Sauvignon, showcasing the region’s signature bold, ripe fruit flavors. Dark berry, cassis, and mocha notes are complemented by firm tannins and a long, complex finish, making this an excellent representation of Napa’s world-renowned Cabernet Sauvignon.
Raymond Vineyards Cabernet Sauvignon Reserve Selection
A rich and complex Napa Cabernet Sauvignon with layers of blackberry, cassis, and toasted oak. Aged for 18 months in French and American oak barrels to impart structure and depth of flavor.
Red Car Pinot Noir
A vibrant, fruit-driven Pinot Noir from the cool Sonoma Coast, fermented with native yeasts to preserve the grape’s natural character. Bright red cherry, raspberry, and subtle spice notes create a well-balanced, elegant wine.
Redbank Estate Pinot Noir
A elegant and sophisticated Pinot Noir with aromas of red berries, subtle spice, and a silky, well-balanced palate. The cool climate of Yarra Valley lends itself to producing high-quality Pinot Noir.
Redbank The Long Paddock Shiraz
A rich and concentrated Shiraz with layers of dark fruit, chocolate, and velvety tannins. The long, persistent finish makes this a perfect pairing for grilled meats and hearty stews.
Redmon Wines Zinfandel
A bold, fruit-forward Zinfandel with notes of blackberry, raspberry, and spice. Aged for 12 months in a combination of French and American oak.
Reds of the World
This eclectic red wine blend showcases the diversity of grape varieties and wine regions around the globe. Each vintage offers a unique combination of flavors, from ripe fruit to earthy, savory notes.
Redtree Merlot
A smooth, easy-drinking Merlot with flavors of plum, black cherry, and a touch of oak. This affordable wine is a reliable choice for everyday drinking or pairing with a variety of foods.
Regaleali
Regaleali is a historic Sicilian estate producing exceptional red wines. This bold, complex blend highlights the island’s indigenous grape varieties, delivering flavors of dark cherry, blackberry, and Mediterranean herbs.
Regaleali Bianco
A crisp, aromatic white blend with notes of citrus, stone fruit, and herbs. Fermented in stainless steel to preserve the fresh, varietal character.
Reif Estate Winery Cabernet Franc
A vibrant and fruit-forward Cabernet Franc with notes of red currant, bell pepper, and a touch of herbs. The moderate climate of the Niagara Peninsula allows for excellent ripening and flavor development.
Reja Ribera del Duero
A robust and complex red wine from the renowned Ribera del Duero region. After 12-14 months of oak aging, it showcases bold flavors of black fruit, spice, and well-integrated tannins.
Remirez de Ganuza Reserva
Remirez de Ganuza Reserva is a premium Rioja red wine that spends 24 months in oak barrels, resulting in a complex and age-worthy wine with notes of dark fruit, vanilla, and spice.
Remy Martin Louis XIII Cognac
An exceptionally rare and prestigious Cognac, blended from eaux-de-vie aged for 40 to 100 years. Renowned for its complex, intense flavors of dried fruit, spice, and subtle oak.
Remy Martin VSOP Cognac
A well-balanced and elegant VSOP Cognac with aromas of ripe fruit, vanilla, and subtle oak. The extended aging process of over 4.5 years results in a smooth and complex spirit.
Remy Martin VSOP Mature Cask Finish Cognac
A smooth and complex Cognac from the renowned Remy Martin house. The VSOP Mature Cask Finish features a blend of eaux-de-vie aged for at least 4 years, offering flavors of dried fruit, spice, and a long, elegant finish.
Remy Pannier
A vibrant, fruit-forward cabernet franc from the Loire Valley. Remy Pannier’s version showcases the grape’s signature notes of red and black berries, subtle green bell pepper, and a touch of spice.
Renato Ratti
Renato Ratti is a renowned producer of classic Barolo. This wine is a testament to the region’s terroir, with aromas of rose, tar, and dried herbs, and a structured, age-worthy palate.
Renato Ratti Barolo
A classic Barolo with aromas of roses, tar, and red berries. Aged for 24-36 months in large Slavonian oak casks, resulting in a structured, age-worthy wine with firm tannins and a long, elegant finish.
Renwood Old Vine Zinfandel
This Zinfandel from Renwood showcases the rich, concentrated flavors of old vines. Ripe blackberry, raspberry, and spice notes are balanced by a smooth, full-bodied texture.
Renwood Zinfandel
A bold and jammy Zinfandel with flavors of blackberry, spice, and a touch of black pepper. The warm climate of the Sierra Foothills region is well-suited for producing intense and full-bodied Zinfandel.
Renzo Masi Chianti Classico
A classic Chianti Classico with vibrant acidity and flavors of red cherry, dried herbs, and a touch of earthy complexity. The wine is aged for 12-14 months in oak, adding structure and depth.
Renzo Masi Chianti Riserva
Renzo Masi Chianti Riserva is a traditional Chianti Riserva, aged for 24 months in oak barrels. It displays classic Sangiovese characteristics of sour cherry, leather, and earthy notes, with a well-structured and balanced profile.
Reserva de la Familia
This flagship malbec from Argentina’s Reserva de la Familia showcases the intense fruit, velvety tannins, and rich, concentrated flavors that have made the varietal a global sensation.
Retsina
Retsina is a unique Greek wine style that features the resinous flavor of Aleppo pine. This bold, refreshing white wine pairs well with Mediterranean cuisine and offers a distinctive, ancestral taste of Greece.
Retsina of Kouros
A traditional Greek white wine with a distinctive resinous flavor, imparted by the addition of pine resin during fermentation. This unique and refreshing wine pairs well with Mediterranean-inspired dishes.
Reverdy-Ducroux Sancerre
A classic Sancerre with vibrant citrus, gooseberry, and mineral notes. This elegant white wine from the Loire Valley is a perfect pairing for seafood, salads, and light dishes.
Reyneke Reserve Red
A sophisticated, biodynamically-produced red blend from South Africa’s Stellenbosch region. Layers of dark fruit, tobacco, and cigar box aromas lead to a full-bodied palate with firm tannins and a long, complex finish.
Rheingau Riesling
Rheingau Riesling is a crisp, aromatic white wine from the Rheingau region of Germany. It showcases the region’s signature Riesling grape, with flavors of citrus, stone fruit, and a refreshing acidity.
Rib Shack Red
A bold, robust red blend from Paso Robles, Rib Shack Red is a bold, fruit-forward wine with notes of blackberry, pepper, and a hint of oak, perfect for pairing with barbecue and grilled meats.
Riber House Riesling
A crisp, mineral-driven Riesling from Australia’s Clare Valley, known for producing some of the country’s finest examples of the varietal. Bright citrus, green apple, and slate notes create a refreshing, food-friendly wine.
Ridge Lytton Springs
A complex, structured red blend with bold flavors of blackberry, pepper, and spice. Aged for 18-24 months in both American and French oak, creating a wine with exceptional depth and balance.
Ridge Monte Bello
Ridge Monte Bello is a renowned Bordeaux-style blend from California’s Santa Cruz Mountains. It is a powerful, complex red wine that spends 24 months in oak barrels, showcasing notes of black fruit, oak, and a distinct minerality.
Ridolfi Brunello di Montalcino
Ridolfi Brunello di Montalcino is a premium Italian red wine made from 100% Sangiovese grapes. It undergoes extensive aging, with a minimum of 36 months in oak and an additional 6 months in bottle, resulting in a complex, structured, and age-worthy wine.
Riesling Kabinett
A lightly sweet, off-dry Riesling with vibrant acidity and intense flavors of green apple, citrus, and mineral. Showcases the unique terroir of Germany’s renowned Mosel region.
Rioja Alta ‘Vina Alberdi’ Reserva
A well-balanced and elegant Rioja Reserva with notes of dark fruit, vanilla, and spice. Aged for 2 years in American and French oak barrels and an additional 2 years in bottle before release.
Rioja Crianza
A classic Rioja Crianza, with flavors of ripe red fruit, vanilla, and subtle oak. Aged for a minimum of 12 months in oak barrels, followed by additional bottle aging, resulting in a well-integrated, harmonious wine.
Rioja Reserva
This classic Rioja Reserva showcases the region’s exceptional ability to age red wines. Aged for a minimum of 3 years, it offers complex aromas of dark fruit, leather, and spice, with a smooth, structured palate.
Riunite Lambrusco
A lightly sparkling, semi-sweet red wine with flavors of juicy, ripe berries and a refreshing, slightly effervescent finish. A classic and versatile Italian wine that pairs well with a variety of foods.
Riva Leone
Riva Leone is a family-owned estate in Piedmont, producing this vibrant, fruit-forward barbera. It delivers lively acidity and flavors of ripe cherry, blackberry, and subtle oak, making it a versatile food-friendly red.
Robert Mondavi Cabernet Sauvignon
A rich and complex Cabernet Sauvignon with layers of black fruit, cedar, and subtle oak. The extended aging process of 12-18 months in oak barrels results in a well-structured and age-worthy wine.
Robert Mondavi Oakville Cabernet Sauvignon
A full-bodied and complex Napa Cabernet Sauvignon with rich black fruit, graphite, and cedar notes. Aged for 18-24 months in French and American oak barrels to impart structure and depth of flavor.
Rockbridge Vineyards Petit Verdot
A bold and intense Petit Verdot with aromas of blackberry, violet, and spice. The moderate climate of the Shenandoah Valley allows for excellent ripening and concentration of flavors in this varietal.
Rodney Strong
Rodney Strong is a pioneering Sonoma winery, and this Bordeaux-style blend is a shining example of their expertise. It offers concentrated black fruit, toasted oak, and elegant tannins, with excellent aging potential.
Rodney Strong Sonoma Coast Pinot Noir
A vibrant and fruit-forward Pinot Noir with notes of cherry, earth, and a hint of spice. The cool, coastal climate of the Sonoma Coast region is well-suited for producing elegant and balanced Pinot Noir.
Roero Arneis
Roero Arneis is a crisp, refreshing white wine from the Piedmont region of Italy. It showcases the unique Arneis grape, delivering notes of citrus, stone fruit, and subtle floral aromas, with a clean, mineral-driven finish.
Rolf Binder
Rolf Binder is a renowned Barossa Valley producer, and this bold, full-bodied red blend is a prime example of the region’s world-class winemaking. It offers intense black fruit, spice, and well-integrated oak.
Rosemount Diamond Label Shiraz
Rosemount Diamond Label Shiraz is a bold, full-bodied Australian red wine. It is aged for 12 months in a combination of French and American oak, which imparts notes of dark fruit, spice, and a smooth, velvety texture.
Rosemount Estate
Rosemount Estate is a leading Australian producer, and this bold red blend highlights the strengths of the country’s iconic grape varieties. It offers concentrated black fruit, dark chocolate, and a touch of oak.
Rosemount Estate Shiraz
A full-bodied Shiraz with dark fruit, spice, and a touch of oak. Known for its rich, concentrated flavors and smooth, approachable style, making it a versatile food-pairing wine.
Ruffino
Ruffino is a historic Tuscan winery known for its high-quality Chianti and Super Tuscan blends. This wine delivers classic flavors of red cherry, leather, and spice, with a smooth, balanced finish.
Ruffino Riserva Ducale
Ruffino’s flagship Chianti Classico Riserva Ducale is a benchmark for the region. Aged for a minimum of 24 months, this wine showcases the best of Sangiovese, with notes of sour cherry, earth, and subtle oak.
Ruffino Riserva Ducale Chianti Classico
A renowned Chianti Classico with aromas of cherry, leather, and spice. Aged for 24-36 months in oak barrels, followed by additional bottle aging, resulting in a complex, well-structured wine.
Rutherford Hill Merlot
A elegant Merlot with flavors of black cherry, plum, and vanilla. Aged for 18-24 months in French and American oak, creating a wine with a smooth, velvety texture and a long, lingering finish.
Rutini
Rutini is a pioneering Mendoza winery, and this Bordeaux-inspired red blend is a prime example of their expertise. It delivers intense dark fruit, spice, and a touch of vanilla, with a full, structured palate.
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