Here you’ll find 9 Farm animals that start with Y that begin with Y, organized from “Yak” to “Yorkshire pig”. These animals are generally domesticated for meat, milk, fiber, draft work, or as small-scale companions on farms.
Farm animals that start with Y are domesticated species kept by people for food, labor, fiber, or breeding. Notably, the yak has shaped Himalayan cultures through transport and dairy, while Yorkshire pigs helped shape British pork production.
Below you’ll find the table with Animal, Scientific name, Typical uses and Average lifespan.
Animal: The common farm name for quick identification, helping you match entries to local breeds, labels, and everyday usage.
Scientific name: The Latin binomial gives precise species identification so you can verify related breeds and find reliable references.
Typical uses: Lists common farm purposes like meat, milk, fiber, draft or companionship to help you decide suitability for your operation.
Average lifespan: Gives expected years under typical care so you can plan herd replacement, long-term costs, and management needs.
Farm animals that start with Y
| Name | Scientific name | Primary use(s) | Average lifespan (years) | Description |
|---|---|---|---|---|
| Yak | Bos grunniens | meat, milk, fiber, draft | 20–25 years | Sturdy mountain bovine domesticated in Central Asia, kept for meat, rich milk, wool (yak fiber) and as pack animals; common in Himalayan and Tibetan plateau farming. |
| Yakow | Bos grunniens × Bos taurus | meat, milk, draft | 10–15 years | A fertile hybrid between yak and domestic cattle, raised in highlands for increased milk, meat and work capacity; valued for hardiness and easier handling than pure yaks. |
| Yakutian cattle | Bos taurus | milk, meat, draft | 12–15 years | Hardy Russian cattle breed adapted to Siberian cold, used locally for milk and meat; valued for winter resilience and low-input farming. |
| Yakutian horse | Equus ferus caballus | draft, meat, milk | 18–25 years | Indigenous Siberian horse breed famed for extreme cold tolerance; used for riding, pack work and traditionally for meat and mare’s milk in Yakutia. |
| Yaroslavl cattle | Bos taurus | milk, meat | 10–15 years | Russian dairy breed from the Yaroslavl region known for steady milk yield and adaptability; kept on small farms for milk and beef. |
| Yarkand sheep | Ovis aries | meat, wool | 8–12 years | Fat-tailed sheep from Xinjiang, China, raised for meat and coarse wool; well adapted to arid, continental climates and regional pastoral systems. |
| Yokohama | Gallus gallus domesticus | ornamental, eggs | 4–8 years | Long-tailed ornamental chicken breed originating in Japan, kept on hobby farms for show and occasional eggs rather than commercial meat production. |
| Yangzhou goose | Anser anser domesticus | meat, eggs | 8–12 years | Chinese domestic goose breed prized for meat and egg production; common in local farms for flavorful meat and traditional cuisine. |
| Yorkshire pig | Sus scrofa domesticus | meat | 6–10 years | One of the world’s most common commercial pig breeds (also called Large White), valued for lean meat, litter size and adaptability on farms worldwide. |