Discover the complete list of 7 farm animals that start with the letter S, commonly found and raised around the world. These animals range from familiar livestock like sheep and swine to more specialized farm species such as silkworms and snails. Each animal plays a unique role in agriculture, providing valuable products like wool, meat, silk, or breeding stock, and many have been domesticated or farmed for centuries due to their usefulness and adaptability.
Below is a detailed table presenting each of these farm animals that start with S, along with key facts to help you understand their importance on the farm.
Farm animals: The name of each animal commonly recognized and farmed under the letter S.
Scientific name: The official Latin name used globally by scientists, ensuring precise identification of each species.
Typical use: Describes the main reasons these animals are raised, such as for meat, wool, breeding, or specialty products.
Average lifespan (years): Shows how long each animal typically lives under farm conditions, helping with planning and management.
Descripción: A brief description that highlights the animal’s role on the farm, including its characteristics and contributions to agriculture.
Farm animals that start with S
Farm animals
Scientific name
Typical use
Average lifespan (years)
Sheep
Ovis aries
Wool, meat (lamb/mutton), milk
11
Silkworm
Bombyx mori
Silk production
0.15
Snail
Helix aspersa
Food (escargot)
4
Sow
Sus scrofa domesticus
Breeding (producing piglets), meat
4
Stallion
Equus caballus
Breeding (sire for horses), draft work
28
Steer
Bos taurus
Meat production (beef)
1.75
Swine
Sus scrofa domesticus
Meat production (pork), lard
12
Descriptions
Sheep
A common farm animal raised globally for its wool, meat (lamb and mutton), and sometimes milk. Known for its docile nature and ability to graze various terrains, sheep play a vital role in agriculture, providing valuable resources and contributing to sustainable land management practices.
Silkworm
The larva of the silk moth, famed for producing silk. Historically cultivated for millennia, it spins a cocoon of raw silk fibers, which are then harvested and processed. Silkworms are a prime example of an insect farmed for a specific valuable natural product.
Snail
A mollusk sometimes farmed for human consumption, known as escargot. These slow-moving creatures are raised in controlled environments (heliciculture) to ensure quality and safety. They are considered a delicacy in many cultures and are part of niche agricultural practices.
Sow
A mature female pig, primarily raised on farms for breeding. Sows are crucial for producing piglets, which are then raised for meat (pork). Their reproductive efficiency and maternal instincts are vital for the pig farming industry.
Stallion
A mature male horse, typically uncastrated. On farms, stallions are essential for breeding purposes, siring foals to maintain and improve horse populations for various uses, including draft work, riding, or racing. They are selected for desirable genetic traits.
Steer
A castrated male bovine, primarily raised for meat production. Castration leads to docile behavior and improved meat quality by increasing fat marbling. Steers are a staple of the beef industry, reaching market weight efficiently before processing.
Swine
A general term for pigs, including domestic pigs, hogs, and wild boars. On farms, swine are primarily raised for their meat (pork), fat (lard), and sometimes bristles. They are known for their intelligence and adaptability, making them a significant livestock species worldwide.
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