This list includes 12 Farm animals that start with E, from “Eastern oyster” to “Ewe”. These entries cover common livestock, poultry and aquaculture species used for meat, milk, fiber, shells, or draft work.

[Farm animals that start with E] are farm-kept species whose names begin with the letter E. Many have long cultural roles, for example ewes shaped wool economies and oysters supported coastal fisheries.

Below you’ll find the table with Name, Scientific name, Primary uses, Typical lifespan, and Notes.

Name: Common and regional names for each animal, helping you recognize entries across different markets and breeds.

Scientific name: The formal Latin name shows species relationships and helps you find veterinary and breed information.

Primary uses: Summarizes the most common on-farm uses so you quickly see whether animals are raised for food, fiber or work.

Typical lifespan: Gives expected life ranges under normal farm conditions, helping plan herd turnover and long-term care.

Notes: Provides region, management tips or breed-specific details that clarify local names and smallholder considerations.

Farm animals that start with E

NameScientific nameTypical usesAverage lifespan (yrs)
EmuDromaius novaehollandiaemeat, leather, eggs10–20 yrs
EweOvis ariesmeat, wool, milk8–12 yrs
European rabbitOryctolagus cuniculusmeat, fur, pets5–8 yrs
European eelAnguilla anguillameat8–20 yrs
European carpCyprinus carpiomeat10–20 yrs
Eastern oysterCrassostrea virginicameat5–20 yrs
European oysterOstrea edulismeat10–20 yrs
European honey beeApis melliferahoney, pollination, wax1–5 yrs
Eri silkwormSamia ricinifiber (silk)0.2 yrs
Edible snailCornu aspersummeat5–7 yrs
European quailCoturnix coturnixmeat, eggs1–3 yrs
Egyptian gooseAlopochen aegyptiacameat, eggs10–20 yrs

Descriptions

Emu
Large flightless bird farmed for lean meat, oil and hides; eggs and feathers also used on specialty farms.
Ewe
Adult female sheep kept for lamb meat, wool and dairy; a staple on mixed livestock and pastoral farms.
European rabbit
Domesticated rabbit widely farmed for meat and fur; also kept as pets and for small-scale production.
European eel
Catadromous fish farmed in aquaculture for its rich, oily meat; farming is technically demanding due to lifecycle needs.
European carp
Hardy freshwater fish commonly pond-farmed for food across Europe and Asia; important in extensive aquaculture systems.
Eastern oyster
Estuarine bivalve cultivated for meat and shell; key species in coastal aquaculture and habitat restoration.
European oyster
Native oyster farmed for culinary markets; generally slower-growing than some introduced oysters and highly prized for flavor.
European honey bee
Managed bees kept for honey, beeswax and pollination services; colonies are essential to many farmed crops.
Eri silkworm
Silkworm reared for eri silk fiber in parts of India and Southeast Asia; larvae are the silk-producing stage.
Edible snail
Garden snail species farmed in heliciculture for escargot; raised for meat in Europe and other regions.
European quail
Small game bird bred for meat and eggs; valued for fast growth and compact housing on small farms.
Egyptian goose
Large waterfowl kept on some farms for meat and eggs; also seen on smallholdings and ornamental ponds.
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