This list presents 4 unique candies that begin with the letter Q. Finding treats that start with this letter is quite rare. Many items in this collection are traditional, come from various global regions, and often feature quince fruit. Explore the full list below to discover these distinct confections.
Candy Name: Find the official name of each sweet treat here.
Main Ingredients: Learn what each candy is primarily made from. This helps you understand its taste.
Company: See which company or artisan makes the candy. Some are traditional, made by many.
Country of Origin: Discover the country where each candy first came from.
Description: Read a short summary about each candy. This tells you more about its flavor and history.
Candies that start with Q
| Candies | Main ingredients | Company | Country of origin |
|---|---|---|---|
| Quandi | Sugar, nuts (almonds, walnuts), honey, fruit (citron, orange peel), spices | Traditional/Various Artisans | Italy |
| Qing Ting Candy | Sugar, glucose syrup, various fruit flavors, colorings | Various Manufacturers | China |
| Quince Candy | Quince fruit pulp, sugar, sometimes lemon juice | Traditional/Artisanal | Mediterranean regions, Spain, Portugal |
| Quince Paste | Quince fruit pulp, sugar, water | Various Producers | Mediterranean, Europe, Latin America |
Descriptions
Quandi
Quandi is a traditional Italian sweet treat, often referred to as a nougat or torrone. Originating from Siena, Italy, it typically contains honey, sugar, nuts like almonds or walnuts, and sometimes candied fruit. It’s a festive confection enjoyed during special occasions, known for its rich texture and sweet, nutty flavor.
Qing Ting Candy
Qing Ting Candy, also known as Dragonfly Candy, is a popular hard candy from China. These small, often fruit-flavored candies are recognized by their colorful wrappers, which historically featured a dragonfly design. They come in an assortment of sweet and tangy flavors, a classic treat enjoyed by many in China.
Quince Candy
Quince Candy refers to sweet confections made from the fruit of the quince tree. Often prepared by cooking quince pulp with sugar until firm, it can be enjoyed as a chewy, jelly-like sweet. This traditional candy is popular in Mediterranean countries and Latin America, where it’s known as “dulce de membrillo.”
Quince Paste
Quince Paste is a firm, jelly-like sweet preserve made from quince fruit and sugar. It’s traditionally prepared by slowly cooking quince pulp with sugar until it sets into a dense, reddish paste. Popular in many cultures, particularly in Spain (membrillo), it’s often served as a dessert or with cheese, offering a unique sweet and tangy flavor.